Lontong Tetel

The fragrance of spices smells like a slap when entering this restaurant. In front of the kitchen table, lontong was neatly arranged by the waiter. Uncontrollably, the tongue is like a fire licking impatiently imagining the sensation of the freshness of the opor sauce touching the tip of the tongue. Unlike the usual lontong dish, Lontong Tetel presents a unique taste sensation with meat fillings that can be chosen based on taste, ranging from chicken, beef tetelan, and goat meat which is certainly soft and splashed with fresh coconut milk. For spicy lovers, there is also a choice of Kemlecer sauce menu with a spicy taste sensation ready to spoil the tongue. The combination of savory, spicy, fresh flavors is even more complete with a sprinkling of vegetables such as carrots, chickpeas, edamame, peas, and corn.  In addition to the Lontong Tetel menu, there is also a “Segotel and Segondog” rice menu with meat tetelan combined with fried tempeh and crispy chickpeas. The prices offered are quite affordable, ranging from Rp. 12000- Rp. 25000 per portion.